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orzo salad with feta

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Orzo salad with feta

mai 8, 2019

orzo salad with feta

Orzo salad with feta

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Prep Time 10 mins

Cook Time 10 mins

Total Time 20 mins

Course Main Course, Salad

Cuisine American, mediteraneen

Servings 4

Calories 376 kcal

Ingredients

200 g orzo gluten free or not
1/2 lemon zest
30 ml fresh basil
100 g feta
15 cherry tomatoes
45 ml olive oil
1 salt to taste
1 pepper to taste
1 cup arugula
1 red onion

Instructions

Cook the orzo according to the indications of the bag
Cut diced onion, basil, tomatoes in half
Rinse pasta and mix all ingredients serve cold or hot

Keyword cold salad orzo with feta, pasta salad

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