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Protein pancakes - Haute Nutrition
Protein pancakes
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Breakfast
Cuisine American
- 250 ml almond milk or other vegetable milk
- 30 gr. almond powder soup
- 20 gr chickpea flour
- 1 egg
- 36 gr. protein powder whey or vegetable
- 1 crushed banana
- 1 tbsp chopped hazelnuts pecans or pistachios
- Instructions
250 ml almond milk or other vegetable milk
30 gr. almond powder soup
20 gr chickpea flour
1 egg
36 gr. protein powder whey or vegetable
1 crushed banana
1 tbsp chopped hazelnuts, pecans or pistachios
Instructions
crush the bananas in a large bowl
add the rest of the ingredients, mix well
Put butter or coconut oil in a skillet, heat up and put down your pancake machine
Bake about 2 minutes on each side